Welcome to our website! Stay tuned for all the latest dining news, specials, promos, and important announcements!
On behalf of the entire dining services team, I would like to thank you for participating in our campus dining program!
A philosophy we share with Lehigh University is to never settle for less than the best, which is applied to all aspects of our dining operation from the food we deliver to the relationships we foster with our customers. We take great pride in our focus to consistently deliver outstanding food and excellent service.
Lehigh Dining Services invites you to dine at any one of our custom designed locations. Our management team has designed a dining program with emphasis on great taste and good nutrition. Using input from our customers has allowed us to stay in step with our customers' needs and desires. We urge all students to take advantage of our comment boards, website, as well as personal contact with managers.
We look forward to serving you and to another exciting year at Lehigh University!
The FüD TRuK now accepts DINING DOLLARS, GoldPLUS & Personal Charge Plans! Dining Dollar meal plans (only dining dollars, not meals) are available all year, so contact us or go online and sign up today! The dining dollar meal plan is a popular plan for Greeks and off campus upper classmen who like to have on campus dining as an option. The best part is that you get 20% bonus dollars every time you add dining dollars to your account throughout the year!
Are you following us on Twitter?! Have you liked us on Facebook?! What are you waiting for?! Customers are raving about it & we want YOUR feedback too! We have started weekly operations with Breakfast and Lunch from roughly 8:00am-2:00pm, and locations are tweeted each day. We started running a late night shift from 10pm-3am on weekends, so be sure to check it out!
On-campus Dietitian available every day!
Lehigh Dining has created a local committee (based off Sodexo's national SBOD program) where a selected group of students can join to be members of the Dining Student Board of Directors (SBODs).
The SBODs will focus on what our management team believes to be the top 5 pillars that make for exceptional student experiences when dining here on campus: Student Insights, Health & Wellness, Environmental Focus, Customer Service, and Culinary Innovations. These students act as the voice of their peers, and have the ability to learn about Lehigh's Dining program from the inside, out. The Lehigh Dining SBOD can serve as a great resume builder as well. For more information on the 5 pillars that create exceptional student experiences, click here. For more information about how to become a member of the Lehigh Dining SBOD program, emai firstname.lastname@example.org
Conversion to Zero Trans-Fats Oils
Sodexo uses zero trans-fat oil products in all foodservice operations nationwide. Zero Trans-Fats products include salad dressings, sauces, soups, breads, muffins, cereals, pasta, breaded chicken, eggs, tortillas, oils and a range of other items.
Looking for a special Gift?
Campus Dining offers a variety of gift packages, tasty treats and special surprises... Check out our gifts page!