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Being well and eating
well means becoming aware of choices and making the right decisions to
achieve a better today and a better tomorrow. Your Sodexo dining team
is committed to offering you a wide range of options for a healthy
dining experience. From recipes that include the most nutritious mix of
ingredients to offering educational resources for positive lifestyle
habits, healthy options are the result of a team dedicated to advancing
the well-being of the entire campus community.
Another important
part of our focus on health and wellness is the use of seasonal menus,
featuring fresh and healthy ingredients - many of which are grown by
local or regional farmers. Every season has its own unique produce that
is showcased in delicious signature dishes to highlight the distinct
flavors and natural appeal of seasonal items.
For students who
have special dietary and nutritional needs we have informational
resources and customized menus to address your needs. These menus meet
the strictest compliance standards, without sacrificing flavor, texture
or presentation.
 Sodexo's nutrition icons make it easy to identify healthy choices
Look for these
nutrition icons on the foods being served on your campus to help you
meet your dietary needs or desires.
If you need assistance finding the right types of foods for you,
please reach out to your on-campus Sodexo manager or chef.
If you have additional dietary questions, please contact us so we can
help! Sodexo has registered dieticians ready to answer your questions
and help you make healthy choices.
Additional nutrition resources
www.usda.gov
www.fda.gov
www.eatright.org
www.choosemyplate.gov |
Weekly FaceBook Tips Nutrition tips will be posted weekly to promote healthy eating on campus. “Like” Lehigh Dining on Facebook to follow the tips.
Quick Links
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My Plate
Get healthy eating tips, create a personalized plan, and more with the latest information from the USDA
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